Turkish cuisine: Lahmacun – Turkish pizza

Lahmacun (Arabic: لحم بعجين‎ additionally lahmajun and different spellings) is a spherical, thin piece of dough topped with minced meat – most typically pork or lamb, minced vegetables and herbs consisting of onions, garlic, tomatoes, red peppers, parsley, and spices which include chili pepper, and cinnamon. Unlike pizza, lahmacun is not usually prepared with cheeseContinue reading “Turkish cuisine: Lahmacun – Turkish pizza”