Korean cuisine: Vegetarian Tteokbokki with sweet and sour sauce

Tteokbokki or stir-fried rice cakes is a popular Korean food made from small-sized garae-tteok (long, white, cylinder-shaped rice cakes) called tteokmyeon (“rice cake noodles”).The original Korean tokboki is made with Gochujang hot paste. You can buy and use this sauce, and you can also use the sweet and sour ones that I use in this recipe.Continue reading “Korean cuisine: Vegetarian Tteokbokki with sweet and sour sauce”

Recipe – Pasta with spinach and bechamel sauce

Pasta with spinach is a quick, and very tasty dish. Ideal for days when you feel like eating something freshly made and you don’t have much time. Ingredients: – 400 g of pasta of your choice – 300 g of fresh spinach – 2 tablespoons butter – 2 tablespoons flour – 500 ml of milkContinue reading “Recipe – Pasta with spinach and bechamel sauce”

Turkish cuisine: An old Turkish dish “Sogan dolma” reminiscent of stuffed peppers

Sogan dolma in Turkish means stuffed onions. Rarely has anyone heard of the name of this dish “Sogan dolma”, but that is why the recipe and its preparation will be familiar to you, if you have made stuffed peppers at least once in your life. Dolma is the name used for any stuffed vegetables –Continue reading “Turkish cuisine: An old Turkish dish “Sogan dolma” reminiscent of stuffed peppers”

Italian cuisine: Recipe – try this lasagna

Lasagne is a characteristic Italian dish, which is represented in the Italian regions of Emilia-Romagna and Marche. Lasagna is eaten all over the world and is one of the synonyms for Italian cuisine. They got their name from the clay pan in which they baked “lasanon”. Italian cuisine is a favorite choice of many, notContinue reading “Italian cuisine: Recipe – try this lasagna”

Thai cuisine: Recipe for one of the most famous Thai dishes “Pad Thai”

The Pad Thai of Thai literally means “Thai fried dish”. It is one of the most famous Thai dishes. This dish is an irresistible mixture of noodles fried with chicken or fresh seafood, egg, tofu, soy sprouts and very interesting spices. In Thailand you can hardly find a dish that does not use some ofContinue reading “Thai cuisine: Recipe for one of the most famous Thai dishes “Pad Thai””