Chicken meat with bacon and cheese – fast and tasty

This way of preparing chicken is simple, and in a short time you will get an effective dish.

Chicken meat with bacon and cheese

Your guests will be delighted. Juicy chicken in combination with bacon and cheese, and also nicely baked – there is no better option for lunch or dinner.

Components :

  • 2 pieces of white chicken meat
  • 4-5 cloves of garlic
  • 50 g of cheese on the leaves
  • 50 g dry bacon
  • 1 green pepper

Topping:

  • 50 ml of olive oil
  • 1 teaspoon mustard
  • 3 tablespoons mayonnaise 1 tbsp
  • soy sauce
  • Salt, pepper

Preparation:

  • Cut the meat as deep as possible along the entire width at a distance of 2 cm.
  • Put garlic leaves, peppers, cheese, dried bacon in the slits.
  • In a bowl, mix oil, mayonnaise, mustard, soy sauce, salt, pepper.
  • Pour over stuffed meat … If desired, add some potatoes.
  • Bake at 210Β°C for about 45 min.

Pleasant!

Published by Sophia Dane

I like to cook and collect interesting recipes. I love traveling, meeting new places and people. I like a good book...

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