Grilled Almond Stuffed Prunes in Bacon – Recipe

Almond Stuffed Prunes in Bacon


We need:

  • 10 large prunes,
  • 10 almonds,
  • 10 slices of bacon.

How to prepare:

  • Pour water over the prunes and leave them to swell overnight.
  • Boil them briefly the next day and remove the stones when they have cooled.
  • Put peeled almonds instead of pits. Wrap each plum in bacon and secure with a toothpick.
  • Place on a hot grill and bake with minimal turning until the bacon is yellow and crispy.

Serve with lettuce or cucumbers.

Pleasant! 💙

Published by Sophia Dane

I like to cook and collect interesting recipes. I love traveling, meeting new places and people. I like a good book...

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