Pumpkin bread – a real sweet treat

Pumpkin is one of the main foods of autumn dishes, and warm, homemade bread goes perfectly with every dish. Therefore, try a delicious recipe for pumpkin bread and cheer up your loved ones.


280 g of smooth flour

70 g of roasted pumpkin seeds

200 g of fresh pumpkin

3 eggs

1 teaspoon vanilla extract

180 ml of vegetable oil

300 g powdered sugar

1/2 teaspoon salt

1/4 teaspoon baking powder

1 teaspoon baking soda

2 teaspoons cinnamon

Sesame for sprinkling


  • Preheat the oven to 170°C .
  • Mix flour, cinnamon, baking soda, baking powder and salt in one bowl, and in a separate bowl mix sugar, vegetable oil, eggs and vanilla.
  • Combine both mixtures and mix in the chopped pumpkin and seeds.
  • Once all the ingredients are combined, pour into a bread pan, sprinkle with sesame seeds.
  • Bake for 1 hour and 15 minutes, and finally check with a knife or toothpick that the mixture does not stick to the edges


Published by Sophia Dane

I like to cook and collect interesting recipes. I love traveling, meeting new places and people. I like a good book...

4 thoughts on “Pumpkin bread – a real sweet treat

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