Poppy seed cake – will enchant you with its smell and taste

Sophia Dane8. October 2021.10. October 2021.Cakes and cookiesbaked, cake, chocolate, dessert, Poppy seed, quick, Recipe, sweet

The enchanting smell of this delicacy will spread throughout your home for days. Once your family members try it, you will have the obligation to prepare it every day, it is certain that everyone will like it.

Components:

2 cups milk

2 cups sugar

1 cup oil

3 cups flour

1 baking powder

100g of unground poppy seeds

Preparation:

– Whisk the oil into the sugar and add the milk, and when the mass is compact, gradually add the flour and baking powder, poppy seeds, stirring constantly. Put the mass in a wider baking pan and bake until golden brown.

Glaze:

6 tablespoons sugar

6 tablespoons water

4-5 bars of chocolate

3 tablespoons oil

– Put oil and chocolate first, then when the chocolate melts, add water and sugar. Stir everything over low heat until the mixture is combined.

Pour over the baked cake, leave to cool slightly.

Enjoy!

Published by Sophia Dane

I like to cook and collect interesting recipes. I love traveling, meeting new places and people. I like a good book... I write about things that are interesting to me personally, and those are: interesting and new recipes, medicinal plants, beautiful places that i have visited or that i am just planning to see... View more posts

10 thoughts on “Poppy seed cake – will enchant you with its smell and taste”

abhinthulasidas says:

8. October 2021. at 08:44

I hv to admit this looks yummy 😋

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1. Sophia Dane says:
  
  8. October 2021. at 08:50
  
  Yes, it’s delicious. I often prepare it. Thanks for visiting. 🤗
  
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drkingpowerfully says:

8. October 2021. at 22:10

I love cakes and cookies 🍪 😋.

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1. Sophia Dane says:
  
  8. October 2021. at 23:09
  
  Also, my friend. Thank you for visiting. 🤗
  
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CARAMEL says:

9. October 2021. at 00:22

My best friend is half German, well no, her parents are German, but she lived most of her life in Spain or Spanish speaking islands before she moved to London. She would make poppy seed cakes all the time, only she would tell everyone they were opium cakes. Our guests would look at me, and I would shrug my shoulders and tell them her cakes were delicious and as far as I was aware had no unflattering side-effects.

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1. Sophia Dane says:
  
  9. October 2021. at 08:03
  
  Your friend is a really wonderful witty person. And so are you. My dear, thank you. The cake is really nice, I warmly recommend it. Have a great and smiling weekend. ☺️
  
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Jeff Flesch says:

9. October 2021. at 02:15

Well, I often send myself your recipes, Sophia. Usually I read the post first. Not today! Today, I sent it right away, because just the idea of poppy seed cake makes me yearn, then I read it. Lovely post and recipe, my friend. 🍰🥮🦋☺️

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1. Sophia Dane says:
  
  9. October 2021. at 08:10
  
  Poppy seeds give a special aroma to the cake. The cake is a bit unusual, but very tasty. I like it. Maybe the amount of ingredients is higher, so take only half a measure. Thank you for the wonderful comment, Jeff. I really appreciate. ☺️🍮🥧
  
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  1. Jeff Flesch says:
    
    9. October 2021. at 14:22
    
    I can already almost smell and taste it. Okay, will do. You’re most welcome, Sophia. Always. ☺️🦋
    
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  2. Sophia Dane says:
    
    9. October 2021. at 17:58
    
    ☺️🤗🌻
    
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