Hot dogs with grilled bacon like you haven’t tried

We need 6 hot dogs and 6 thin slices of bacon

Peel them. Wrap each hot dogs with bacon that has been cut into long belts.

Bake on a hot grill for 5-10 minutes until the bacon turns yellow and crispy.

Serve with mustard and mashed potatoes, and if you want something unusual and delicious, serve celery puree, you will find the recipe with us.

Published by Sophia Dane

I like to cook and collect interesting recipes. I love traveling, meeting new places and people. I like a good book... I write about things that are interesting to me personally, and those are: interesting and new recipes, medicinal plants, beautiful places that i have visited or that i am just planning to see...

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