2 cups tomato juice
1 teaspoon wine vinegar
1 teaspoon ground dry sweet pepper
2 cloves garlic
2 tablespoons honey
1 teaspoon mustard
Pepper, oil, salt
Heat oil in a deep frying pan, add chopped onion and garlic, add salt.
When the onion is fried, add tomato juice, ground pepper, vinegar, honey, mustard and pepper. Stir occasionally until thick.